Sauvignon Blanc

Marlborough · New Zealand · 2025 Vintage

Color: Clear, bright pale gold

Nose: Opens with citrus — predominantly mandarin — lifted by white flower

Palate: Fruit-forward with grapefruit and white peach, beautifully balanced by a textural acidity

Grape: 100% Sauvignon Blanc

Region: Marlborough, South Island, New Zealand

Winemaking: Sustainably farmed; select parcels fermented in stainless steel with aromatic yeasts to retain fruit character and texture

Analysis: Alc. 12.5% · pH 3.4 · TA 6.7 g/L · RS 3.0 g/L

Cellaring: Drink now through October 2027 · serve chilled

Format: 750ml · 12 bottles per case

Pairings: Oysters & shellfish, fresh salads, goat cheese, seafood — a versatile house white

Serving Temp

8 – 10°C

Alcohol

12.5%

Grape Variety

Sauvignon Blanc

Residual Sugar

3.0 g/L